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| Import and Export of dried fruits and nuts from conventional and organic sources |
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Pulses
In traditional Latin-American and Oriental cooking, beans and lentils are an important component of basic nutrition. Nowadays pulses are increasingly being incorporated into international cuisine as well. They constitute a versatile and healthy ingredient, being particularly rich in protein and minerals. We offer a diverse range of pulses, largely from certified organic sources.
Pulses |
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| Azuki Beans | Butterbeans | Chickpeas |
| Kidney Beans | Lentils | Mung Beans |
| Peas | Soya Beans | |
